Sphere wedding cakes and round elements are a great way to try something new and add some interesting features to what is normally a very square cake with straight lines. When A.Elizabeth created this fondant cake with nods to rounder elements, we were delighted to see the add of some interest from top to bottom on this cake. Not only does she carry the theme all the way down, there are also subtle patterns and curves that also give way to more fluid lines.
Contributing Member: Anna Wawzonek – A.Elizabeth Cakes
“Award winning cakes and confections that combine inspired flavours with one-of-a-kind artistry”
Drawing on her pastry school background and a stint in art school, Anna Elizabeth found artful custom cake design to be a perfect medium. Her keen eye for detail and unique design sense have garnered praise and features in both national and international publications. She has received numerous awards for her design work and inspired flavours.